Mamie Suzanne’s Fish Soup
Mamie Suzanne’s Fish Soup is a family recipe passed down through generations and brought to you by Provence Marinaside’s head chef and owner Jean-Francis Quaglia. Die cut to show off the soup, the packaging pays homage to the French culture and the simplicity found in the French country side with simple line drawings and a colour blocked palette. Gather with friend or family and try the soup today.
Bringing Tradition Home
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Bringing Tradition Home
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Bringing Tradition Home 〰️ Bringing Tradition Home 〰️
Brief
Provence Marinaside wanted to bring one of its most beloved menu items — Mamie Suzanne’s Fish Soup, a cherished family recipe passed down through generations — to customers beyond the restaurant experience. The aim was to create packaging that honors the soup’s rich history, French roots, and comforting simplicity while making it easy to enjoy at home.
Concept
Leaning into the warmth and heritage of the French countryside, the design pays tribute to traditional Provençal culture through rustic, hand-drawn elements and thoughtful detailing. A die-cut window showcases the vibrant soup within, while minimalist line illustrations and a colour-blocked palette inspired by the French flag strike a balance between artisanal charm and modern shelf appeal.
Solution
Rooted in family tradition yet expressed through modern design, the final packaging brings a true taste of Provence to thousands—turning Mamie Suzanne’s Fish Soup into a shareable, memorable experience. Now available through Uber Eats, DoorDash, and Xdine, customers can savor the comforting flavours of Marseille-style fish soup from the comfort of home.
